Gold Arabica

an enveloping aroma of floral essences and spices with notes of toasted bread and vanilla.

Gold Arabica is our blend of the most precious varieties of Arabica. Born as an homage to Ethiopia, the land from which Arabica coffee originated among its luxuriant highlands. The perfect harmony among the sweet Ethiopian and other prized Arabica from Africa, Central America and South America makes it
possible for us to find in our cup a fabulous tasting coffee appropriate for any time of day.

Coffee species: 100% Arabica 
Origin: Sidamo (Ethiopia), Monte Elgon (on the border of Uganda and Kenya), Minas Gerais (Brazil)
Harvesting: hand picked (Sidamo and Monte Elgon), stripping (Brazil)
Processing: natural and washed coffees
Roast: medium
Characteristics in the cup: syrupy and velvety; striking for its enveloping aroma of floral essences and captivating perfumes of fresh fruit, caramel, and vanilla.

Average amount of caffeine 1,3 %

Sensory analysis:

analisi goldarabica

 

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